This is my favorite ever soup recipe and the perfect way to warm you up on the coming winter days. It’s unbelievably simple too.

I use:

1 Butternut Squash (Dice)

1 Red Pepper (Sliced)

1 Half White Onion

Chicken Stock (You can use veg stock)

How I make it:

Add all Vegetables to the Pot

Add Chicken Stock

Boil, then Reduce and Simmer for 30 mins….then I blog what you do is optional of course!

Then Blend

TaDa easy as that!! 

I make plenty of this and bring it to work for lunch! It’s perfect to freeze and so tasty! Try it and thank me later, the perfect cheap and cheerful lunch! I sometimes add chili for that extra kick! Extra benefit it’s low fat!!

Budgetblondie xx