This is my favorite ever soup recipe and the perfect way to warm you up on the coming winter days. It’s unbelievably simple too.
I use:
1 Butternut Squash (Dice)
1 Red Pepper (Sliced)
1 Half White Onion
Chicken Stock (You can use veg stock)
How I make it:
Add all Vegetables to the Pot
Add Chicken Stock
Boil, then Reduce and Simmer for 30 mins….then I blog what you do is optional of course!
Then Blend
TaDa easy as that!!
I make plenty of this and bring it to work for lunch! It’s perfect to freeze and so tasty! Try it and thank me later, the perfect cheap and cheerful lunch! I sometimes add chili for that extra kick! Extra benefit it’s low fat!!
Budgetblondie xx